Cilantro habanero dressing is one of my favorite dressing especially if I need to eat salad and need some kick to it most especially during winter.
I once bought this cilantro habanero from the store once and ever since I’ve been making mine at home and I absolutely love it.
The cilantro habanero dressing heat/spice could be adjusted to your preference and this one of the good things about any homemade foods. So, if you love spicy or want to try a new dressing then you can try this.
There are other sauces or condiments on the blog if you would like to check them out.
You might want to try;
Cranberry Conserve with Maple Syrup
- ½ Cilantro leaves
- 1 Habanero (adjust to your preference)
- 2 Tablespoons Mayo
- 1 Tablespoon Honey (adjust to your preference)
- 3 Tablespoons Lime juice
- 3-4 Tablespoons Olive oil (or your choice)
- 1 Tablespoon Water
- Salt and pepper to taste
In a blender or food processor, blend cilantro, habanero, Mayo, lime juice, water until smooth or almost smooth.
Add honey and continue to pulse the machine, when you get to the texture you want to drizzle the oil and pulse for a few seconds you don’t blend the olive oil too much to avoid the bitter taste.
Season with salt and pepper. Check the sweetness adjust accordingly.
Serve over salad or store in an airtight for later use.
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