Curry fish recipe

Curry Fish Recipe

Happy Monday! Hope you all had a wonderful weekend and excited to start a new week?Wow! Today is the last of April, time really flies! Anyways, let’s talk about the recipe I’m sharing today, curry fish! Curry fish is a delicious sauce/soup, if you like fish you would enjoy it and if you don’t really like fish, this recipe might change your perception about fish…lol. It is a simple fish sauce you can prepare and doesn’t take time before it’s ready. You can use any firm fish of your choice. Let’s get started!


Curry Fish Recipe

Curry fish is a delicious fish sauce everyone would enjoy.

  • 2 Tilapia (Cut into steaks, gutted and clean)
  • ½ Teaspoon Ginger powder
  • ½ Teaspoon Garlic powder
  • 1 Clove Minced garlic
  • 3 Teaspoon Curry powder (divided)
  • 1 Teaspoon Turmeric
  • 1 Teaspoon Thyme
  • 3 Tablespoon Olive oil
  • ½ Red bell pepper (chopped)
  • ½ Jalapeno or Green bell pepper
  • 1 Small Onion (chopped)
  • 1 Tomato (chopped)
  • 1 Celery stick (chopped)
  • 13.5 Oz Coconut milk
  • ¼ Cup Broth or water
  • Knorr bouillon powder/cube
  • Salt and pepper
  1. Chop all the vegetables, I used about half of the onion

    Curry fish recipe
  2. Clean the fish; trim all the fins, cut into steaks, gutted and rinsed

    Curry fish recipe
  3. Season the fish with about one teaspoon of curry, ginger powder, garlic powder, knorr, salt, and pepper.

    Curry fish recipe
  4. Place a saucepan or skillet and heat the oil over the medium-high heat.

  5. Brown the seasoned fish on both side and remove onto a plate.

    Curry fish recipe
  6. Add the minced garlic, onion, thyme, curry, and turmeric. Cook until the onion is translucent (not burnt)

    Curry fish recipe
  7. Add the coconut milk and broth/water and stir.

    Curry fish recipe
  8. Add the chopped celery, tomato, red bell pepper, jalapeno or green bell pepper and bring to a boil.

    Curry fish recipe
  9. Add one bay leaf.

    Curry fish recipe
  10. Add the browned fish, stir and season, and cook for about 5 minutes until the sauce thickens.

    Curry fish recipe
  11. Serve with your favorite side and enjoy!

    Curry fish recipe

You may also like Potato, Sausage And Cabbage Soup

4 thoughts on “Curry Fish Recipe”

  1. Pingback: Coconut Beef Curry - Aliyah's Recipes and Tips

    1. Amen and you too! Yes, you can… Just subscribe to the blog you will see where to subscribe on the page (right side) and follow me on facebook. My social media icons are on the home page of the blog.

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