Mix all the ingredients under the fish recipe and spread over the fish in and out. If you're working with a smaller fish please adjust the ingredients.
Marinate for at least 30 minutes or overnight. I marinated overnight.
If you marinated overnight allow the fish to come to room temperature before cooking. Place the fish on the baking pan and cook in the preheated oven for about 15 minutes, flip and cook for about 12-15 minutes until the fish is fully cooked.
I didn't take pictures of the stew served with the fish but the recipe I used was included if you need it.
For the stew, clean the pepper and roughly blend with half of the onion.