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Fruits salsa with cinnamon chips

Fruits Salsa with Cinnamon Chips

Ingredients

  • 1 Pound Fresh Strawberry (Chopped)
  • 1 Cup Pineapple (Peeled, and diced)
  • 2 Kiwi (Peeled and diced)
  • 1 Cup Watermelon (Peeled and diced)
  • 1 Big Orange (Peeled, and diced)
  • 1 Tablespoon Lemon juice
  • Cinnamon Chips:
  • 1 Bag Tortilla Chips
  • Brown Sugar
  • 1 Teaspoon Ground Cinnamon
  • 1/8 Cup Butter (Melted)

Instructions

  1. For the Fruit salsa:


    Fruits salsa with cinnamon chips

  2. Diced the watermelon


    Fruits salsa with cinnamon chips

  3. Peel and dice the pineapple

  4. Dice the strawberry

    Fruits salsa with cinnamon chips

  5. Peel the kiwi and dice 

    Fruits salsa with cinnamon chips

  6. Peel the orange and dice to remove the seeds or pith the orange and dice 

    Fruits salsa with cinnamon chips

  7. Combine all the fruits and add the lemon juice.

  8. Mix and refrigerate.

  9. For the chips:

  10. Preheat the oven to 350 degrees F

  11. Line a baking sheet with a parchment paper. Melt the butter and mix the brown sugar and the cinnamon.

    Fruits salsa with cinnamon chips

  12. Pour the tortilla chips.

  13. Brush or drizzle the melted butter over the tortilla, make it covers all.

    Fruits salsa with cinnamon chips

  14. Sprinkle the mixture over the tortilla chips and bake for 7 minutes depending on your oven. 

    Fruits salsa with cinnamon chips

  15. Make sure you keep an eye on it.

  16. Serve with the fruits salsa.

    Fruits salsa with cinnamon chips

  17. Enjoy!