In a bowl, add cleaned waffles, hulled and chopped or quartered and ¼ cup of sugar then mix and allow to sit while you make the batter.
Combine the wet ingredients. In another bowl, beat the eggs, vanilla, milk and whisk to combine. Add the melted butter stir. Combine both the wet ingredients and dry ingredients together.
Transfer the strawberry mixture and combine.
Spray the waffle iron/maker with cooking spray and scoop the batter (don’t overfill it) cook according to the manufacturer’s instruction or until golden brown or the shade you want.. Repeat the process until you exhaust the batter.
Enjoy!