Zucchini and Corn Pancakes, greek yogurt, fritters, corn cakes, masa harina, squash, sweet corn, zucchini fritters recipe, pancake recipe, vegan, sour cream, corn kernel, savory, Zucchini and Corn Pancakes, zucchini corn pancakes, zucchini cakes, zucchini cornmeal pancakes, zucchini corn fritters, fresh corn and zucchini pancakes, zucchini corn cakes, fresh corn and zucchini cakes

Zucchini and Corn Pancakes

Are you looking for something different and very easy to make? This zucchini and corn pancakes are the answer to your needs. I’ve tried zucchini noodles, carrot and zucchini bread, zucchini frittata, shrimp zoodles lo mein, the next big thing is these Zucchini and corn pancakes. The ingredients are very easy to source and no special appliances are required to make them, just grate, mix and cook them and you can use any types of corn of your choice. I used boiled sweetcorn.

They’re good as snacks, appetizers, or side dishes. All the ingredients mellow and love the savory taste it gives. Are you still wondering how that could happen? Don’t waste another minute check the ingredients and instructions below. I’ll also link some of the zucchini recipes below.

You might want to try;

Vegetable Breakfast Casserole

Shrimp Zoodle Lo Mein

Zucchini Frittata (Vegetable Frittata)

Carrot and Zucchini Bread

Teriyaki Ground Turkey Zucchini Noodles

Zucchini and Corn Pancakes
Prep Time
15 mins
Cook Time
15 mins
 
Servings: 10 Pancakes
Ingredients
  • 3 pieces Zucchini (Cleaned and shredded)
  • 1 Cup sweet corn kernel (roasted/boiled/canned)
  • ¾ Cup All-purpose flour
  • ½ Shredded/cubed parmesan/cheddar cheese
  • 4 Eggs
  • ½ Teaspoon dried oregano (basil, onion, and garlic powders)
  • Oil/cooking spray for brushing the skillet/pan
  • Salt and pepper
Instructions
  1. Clean the zucchini and remove both ends.

  2. Use a grater and grate and the zucchini then add to colander then season with salt. The salt helps draw the moisture out, leave the colander on a bowl drain out the zucchini’s liquid out for about 10 minutes, then use a clean kitchen towel or a muslin to squeeze out the water out.

    Zucchini and Corn Pancakes, greek yogurt, fritters, corn cakes, masa harina, squash, sweet corn, zucchini fritters recipe, pancake recipe, vegan, sour cream, corn kernel, savory, Zucchini and Corn Pancakes, zucchini corn pancakes, zucchini cakes, zucchini cornmeal pancakes, zucchini corn fritters, fresh corn and zucchini pancakes, zucchini corn cakes, fresh corn and zucchini cakes
  3. In a bowl, add flour, garlic powder, onion powder, oregano, basil, corn, salt, and pepper.

    Zucchini and Corn Pancakes, greek yogurt, fritters, corn cakes, masa harina, squash, sweet corn, zucchini fritters recipe, pancake recipe, vegan, sour cream, corn kernel, savory, Zucchini and Corn Pancakes, zucchini corn pancakes, zucchini cakes, zucchini cornmeal pancakes, zucchini corn fritters, fresh corn and zucchini pancakes, zucchini corn cakes, fresh corn and zucchini cakes
  4. Then stir in the zucchini, egg, and cheese. Combine everything together.

    Zucchini and Corn Pancakes, greek yogurt, fritters, corn cakes, masa harina, squash, sweet corn, zucchini fritters recipe, pancake recipe, vegan, sour cream, corn kernel, savory, Zucchini and Corn Pancakes, zucchini corn pancakes, zucchini cakes, zucchini cornmeal pancakes, zucchini corn fritters, fresh corn and zucchini pancakes, zucchini corn cakes, fresh corn and zucchini cakes
  5. Set the mixture aside and heat the skillet/pan and brush them with oil or spray with cooking spray.

    Zucchini and Corn Pancakes, greek yogurt, fritters, corn cakes, masa harina, squash, sweet corn, zucchini fritters recipe, pancake recipe, vegan, sour cream, corn kernel, savory, Zucchini and Corn Pancakes, zucchini corn pancakes, zucchini cakes, zucchini cornmeal pancakes, zucchini corn fritters, fresh corn and zucchini pancakes, zucchini corn cakes, fresh corn and zucchini cakes
  6. Scoop small quantity (a few tablespoons) and gently spread so it won’t be thick so as to cook quickly and all through. Cook until it’s golden brown, flip and cook the other side. This takes about 2 minutes on each side depending on the size.

    Zucchini and Corn Pancakes, greek yogurt, fritters, corn cakes, masa harina, squash, sweet corn, zucchini fritters recipe, pancake recipe, vegan, sour cream, corn kernel, savory, Zucchini and Corn Pancakes, zucchini corn pancakes, zucchini cakes, zucchini cornmeal pancakes, zucchini corn fritters, fresh corn and zucchini pancakes, zucchini corn cakes, fresh corn and zucchini cakes
  7. Serve and enjoy.

    Zucchini and Corn Pancakes, greek yogurt, fritters, corn cakes, masa harina, squash, sweet corn, zucchini fritters recipe, pancake recipe, vegan, sour cream, corn kernel, savory, Zucchini and Corn Pancakes, zucchini corn pancakes, zucchini cakes, zucchini cornmeal pancakes, zucchini corn fritters, fresh corn and zucchini pancakes, zucchini corn cakes, fresh corn and zucchini cakes

Don’t forget to subscribe to the Aliyahsrecipesandtips newsletter for free and receive the new post notifications right into your inbox.

If you try any of my recipes, please feel free to rate and leave your thought. Also, I will love to see what you come up with please tag me on social media @aliyah_recipes #aliyahrecipes

Stalk me on social media:

Aliyah’s Recipe Food Group

Instagram

Pinterest

Twitter

Facebook

1 thought on “Zucchini and Corn Pancakes”

  1. Pingback: Cheddar Bacon Waffles - Aliyah's Recipes and Tips

Leave a Comment

Your email address will not be published.

Recipe Rating




Subscribe for newsletter

Join Other Subscribers

I only send really good stuff occasionally. Promise.

Scroll to Top