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Pineapple syrup in a jar

How To Make Pineapple Syrup

Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes


  • 1 Pineapple
  • 1 Cup Water
  • 1/2 Cup Granulated Sugar (use more or less)


  1. Peel the pineapple.

    Pineapple syrup pineapple
  2. Core and cut into chunks.

    Pineapple syrup pineapple in chunks
  3. Blend and sieve with a strainer or a cheesecloth, to make it sieve easily add water when sieving it. I used one cup you might lesser than that or more.

    Pineapple syrup blended
  4. Place a saucepan over medium-low heat and pour the pineapple mixture and sugar and boil.

    Pineapple syrup in a pot
  5. Continue to boil until it reduces to the consistency you want but keep in mind that it thickens a little more when it cools down.

    Pineapple syrup reduced
  6. Let it cool down completely and pour into a sterilized jar and store in a refrigerator.

    Pineapple syrup in a jar